Housing bureaus

Private sector

You have arrived to Abkhazia like a free - wheeling holidaymaker...
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Tourist information

How to enter Abkhazia

If you want to enter Abkhazia via Russia you should have Russian... detail...

Accomodation

Hotels

List of hotels where English speaking administrator will... detail...

Tourist routes

Tsebelda Valley

The Military-Sukhum road, historically known as the Misimiyanskaya...
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Adventure travel

Valley of Seven Lakes

This fairly simple walking route runs from Pyv (Anchkhou, Chkhy)...
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Articles

The Sukhum Waterfront

The heart of Sukhum is its waterfront. Before the Revolution it was...
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Tourist places

Pitsunda Cathedral

The cathedral, consecrated in the name of St. Andrew...
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About

About the project

If you want to contact us, you may write a letter ...

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Photo

Desktops

Photos of the most beautiful sceneries of Abkhazia
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Abkhazia \ Cuisine

Amgial –a corn flour flat cake

Bolt the corn flour, pour there warm salty water or whey, make a dough, then cover it and keep in a warm place for 2-3 hours. Make make flat cakes of the dough and put them into the pan with hot oil. Amgial tastes better when it served hot. Serve it with cheese.

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Абхазия - Mamzyshkha

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